LDL (low-density lipoprotein) contributes to plaque, which can clog arteries and increases the risk of strokes and heart attacks. Lemon Guava Tree (psidium littorale) – Popular Cold Hardy Patio Plant – Lemon Guava, aka Yellow Strawberry Guava is a very high yield, semi cold-hardy, glossy leaved tree from Brazil, producing bite size fruit for eating fresh off the tree or canning and preserving. Strawberry Guava (Psidium cattleianum) or in Spanish arazá Strawberry Guava is a small red fruit resembling tiny pomegranates that grows on a small tree (up to 25 feet tall but usually much smaller). It is interesting to note that of all the "Guava" fruits, only the Pineapple Guava comes from a species other than Psidium. Neither are related to the common Guava. In 2008, after years of research, the Hawaii Department of Agriculture issued the first permits for the release of one of the plants native, natural enemies, the scale insect Tectococcus ovatus. In full sunlight, it is a slow growing evergreen shrub, 2–4 m tall and often branching from the base with an overall round shape. Strawberry guava is hard to control manually. Cholesterol is a lipid essential for producing hormones and takes two forms: LDL, or bad cholesterol, and HDL, good cholesterol. Neutral: On Oct 1, 2001, Floridian from Lutz, FL (Zone 9b) wrote: Guava is a common shade-tree or shrub in gardens providing shade while the guava fruits are eaten fresh and made into drinks, ice cream and preserves. The form of P. cattleianum trees depends on the environment. Types Strawberry guava Small fruits which are very juicy and full of flavor. The Strawberry Guava has a sweet delicious… https://www.shape.com/healthy-eating/diet-tips/benefits-guava-fruit-nutrition This is an excellent option for eating straight off the tree. The guava is a tropical fruit with a rough outer skin and a sweet seedy flesh. Common names are yellow strawberry guava, lemon guava or waiwai (Hawaii). Strawberry Guava: A tasty guava that has a distinct strawberry flavor. It gives off a fragrance which is similar to lemon. The outer skin is green and changes color to either yellow, maroon or green when ripe. Apple Guava: This is the most common guava that is eaten fresh.It has lovely white fruit that turns light yellow. I made a cobbler today that combined rhubarb, raspberries and peaches flavored with lemon zest, fresh grated ginger, cracked black pepper and a pinch of sea salt. Strawberry guava is cold hardy, fine in Zone 9B or anywhere in Zone 10. Add composted cow manure and either top soil or organic peat humus to the hole when you plant. Description Top of page. This insect will reduce the vigor of strawberry guava … The cobbler has an interesting cake topping made using reverse creaming method and the top coated with fine grain sugar. Plant care. Flesh is yellow, very fragrant, with the suggestion of a lemon-guava like flavor. 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